Caramel Bananas

10:50:00 by Food RecipesNo comments
Recipe:

Ingredients

  • Butter ½ cup
  • Caster sugar 1 cup
  • Cream 1 ¼ cup
  • Bananas, peeled and halved 4

Cooking Directions

  1. Melt butter. Stir in sugar and cook until sugar is melted and light brown.
  2. Slowly stir in the cream (mixture will bubble up at this stage).
  3. Cook 1 minute, then reduce heat to low. Place the bananas in the pan and cook until heated through, 2 minutes. Serve hot with a scoop of vanilla ice cream.
  Cook Time 10 Minutes

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