Bourbon Chicken

Recipe:

Ingredients:

• 2 lbs boneless chicken breasts, cut into bite-size pieces
• 1 -2 tablespoon olive oil
• 1 garlic clove, crushed
• 1/4 teaspoon ginger
• 3/4 teaspoon crushed red pepper flakes
• 1/4 cup apple juice
• 1/3 cup light brown sugar
• 2 tablespoons ketchup
• 1 tablespoon cider vinegar
• 1/2 cup water
• 1/3 cup soy sauce

 

Directions:
1   Heat oil in a large skillet.
2  Add chicken pieces and cook until lightly browned.
3  Remove chicken.
4  Add remaining ingredients, heating over medium Heat until well mixed and dissolved.
5  Add chicken and bring to a hard boil.
6  Reduce heat and simmer for 20 minutes.
7  Serve over hot rice and ENJOY.